My Food Truck ConciergeBrazos Valley

Plan an event

Give us the date, location, and guest count.

We will recommend how many trucks, which cuisines, and a lineup that fits the site. You approve a proposal — including budget, taxes, and our concierge fee — before anything is fully booked.

Customer

Event

Total pad or parking length the trucks can occupy, in feet.

Host-Paid concierge fee is generally 10–15% of participating food-truck service amounts, shown on your proposal before you approve.

Cuisine preferences

Site and logistics

Customer Event Services Agreement

Read the Customer Event Services Agreement or download the PDF. Requesting a proposal is not a confirmed booking. Trucks are not fully committed until you approve the lineup and payment terms.

We reply with a proposed lineup and the applicable Host-Paid concierge fee or Guest-Paid coordination fee before you approve. Checks are payable to My Food Truck Concierge LLC.

Quick estimate

What might this cost?

Host-Paid estimate below. Concierge fee is generally 10–15% of truck services. Guest-Paid events use a flat coordination fee instead: $100 for one truck, plus $50 each additional through five.

Suggested trucks
1
Food-truck services
$960–$1,200
Concierge fee
$144–$180

Example: 80 guests at $12–$15 per person is $960–$1,200 in truck services plus a 15% Host-Paid fee of $144–$180. Guest-Paid coordination for two trucks is $150. Final proposals follow actual quotes.